جمز جمس جمش
1. ⇒ جمس
جَمَسَ, (A, Mṣb, Ḳ,) aor. ـُ
جُمْسَةٌ
جُمْسَةٌ A tough date: (IDrd,* M, Ḳ,* TA:) a date ripening (Aṣ, Ṣ, Z, Ḳ) altogether, (Aṣ, Z, Ḳ, TA,) but as yet hard, not mellow, or digestible, or easy of digestion: (Aṣ, Ṣ, Z, Ḳ:) pl. جُمَسٌ. (Aṣ, TA.) [See بُسْرٌ.]
Also A distinct number, or herd, of camels. (O, Ḳ.)
جَامِسٌ
جَامِسٌ Grease, (A,) and clarified butter, (TA,) and water, (Ṣ,) or it is improperly applied to the last, (Aṣ, TA,) in a state of congelation. (Ṣ, A, Mgh, TA.)
A plant that has lost its freshness, or juiciness, (AḤn, Ḳ,) and become old, and hard, or tough. (AḤn, TA.)
صَخْرَةٌ جَامِسَةٌ A tough rock, (TA,) firm in its place. (Ḳ, TA.) [In the TA is added مُقْشَعِرَّةٌ: but this is evidently a mistranscription, for مُسْتَقِرَّةٌ, which adds nothing to the explanation.]
جَامُوسٌ / جَامُوسَةٌ
جَامُوسٌ [The buffalo;] a kind of بَقَر; (Mgh, Mṣb, TA;) well known: (Ḳ:) n. un. with ة